Hey friends ,
today’s find is actually a recipe that I made up . You use low carb tortillas like the ones I told you about yesterday . They can be any brand but make sure they’re the plain flour style not a flavored or wheat tortilla like the garlic or sundried tomato ones because this is a dessert type recipe so the flavored tortillas won’t work for this. Ok you take your tortilla and spread it with real softened salted butter then sprinkle it with cinnamon and swerve brown sugar . Then roll it up and slice it . Heat a medium sized skillet with melted butter in it and the put in your cinnamon slices and brown on each side . Take them out of the pan with tongs and put on a plate . For the frosting drizzle you use some softened cream cheese with swerve confectioners sugar a couple tablespoons of each with a pinch of salt and a splash of heavy cream and blend it then drizzle it over your cinnaminis! Absolute heaven! 
